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	<title></title>
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	<link>http://www.flyingbarrel.com/blog</link>
	<description></description>
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		<title>Malolactic Cultures</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/malolactic-cultures/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/malolactic-cultures/#comments</comments>
		<pubDate>Sat, 04 Sep 2010 12:56:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/homebrewing/malolactic-cultures/</guid>
		<description><![CDATA[The Grapes are ready&#8230;..
we have Malolactic Cultures, both White Labs &#038; Lalvin,
both just arrived
]]></description>
			<content:encoded><![CDATA[<p>The Grapes are ready&#8230;..<br />
we have Malolactic Cultures, both White Labs &#038; Lalvin,<br />
both just arrived</p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Special Wyeast</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/special-wyeast/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/special-wyeast/#comments</comments>
		<pubDate>Mon, 30 Aug 2010 23:31:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/homebrewing/special-wyeast/</guid>
		<description><![CDATA[We still have a few of the Wyeast specials left and will have them all back Thursday.
]]></description>
			<content:encoded><![CDATA[<p>We still have a few of the Wyeast specials left and will have them all back Thursday.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.flyingbarrel.com/blog/homebrewing/special-wyeast/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Wyeast Private Collection for July-September 2010 HERE</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/wyeast-private-collection-for-july-september-2010-here/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/wyeast-private-collection-for-july-september-2010-here/#comments</comments>
		<pubDate>Tue, 10 Aug 2010 15:08:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/homebrewing/wyeast-private-collection-for-july-september-2010-here/</guid>
		<description><![CDATA[We just rec&#8217;d our Wyeast private collection yeast:
2252, Rasenmaher Lagerbier Yeast
2575, Kolsch II
3191, Berliner-Weisse Blend
]]></description>
			<content:encoded><![CDATA[<p>We just rec&#8217;d our Wyeast private collection yeast:<br />
2252, Rasenmaher Lagerbier Yeast<br />
2575, Kolsch II<br />
3191, Berliner-Weisse Blend</p>
]]></content:encoded>
			<wfw:commentRss>http://www.flyingbarrel.com/blog/homebrewing/wyeast-private-collection-for-july-september-2010-here/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Dark Cascadia Ales</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/dark-cascadia-ales/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/dark-cascadia-ales/#comments</comments>
		<pubDate>Wed, 04 Aug 2010 17:27:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/homebrewing/dark-cascadia-ales/</guid>
		<description><![CDATA[A article was in the WashPost Food section (8-4-10)  about DCA&#8217;s (Dark Cascadia Ales) and looked up some recipies. The Barrell has all the stuff needed to make these beers and then some. Check it out tomorrow noon to 7&#8230;..Fri &#038; Sat 10-4
]]></description>
			<content:encoded><![CDATA[<p>A article was in the WashPost Food section (8-4-10)  about DCA&#8217;s (Dark Cascadia Ales) and looked up some recipies. The Barrell has all the stuff needed to make these beers and then some. Check it out tomorrow noon to 7&#8230;..Fri &#038; Sat 10-4</p>
]]></content:encoded>
			<wfw:commentRss>http://www.flyingbarrel.com/blog/homebrewing/dark-cascadia-ales/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Belgium brewers</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/belgium-brewers/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/belgium-brewers/#comments</comments>
		<pubDate>Mon, 02 Aug 2010 15:24:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/homebrewing/belgium-brewers/</guid>
		<description><![CDATA[we just rec&#8217;d the following Belgium Wyeast for brewing:
3538 Luevn Pale
5733 Pediococcus
5335 Lactobacillus
you&#8217;ll want those Bel. brews this winter&#8230;&#8230;
]]></description>
			<content:encoded><![CDATA[<p>we just rec&#8217;d the following Belgium Wyeast for brewing:<br />
3538 Luevn Pale<br />
5733 Pediococcus<br />
5335 Lactobacillus<br />
you&#8217;ll want those Bel. brews this winter&#8230;&#8230;</p>
]]></content:encoded>
			<wfw:commentRss>http://www.flyingbarrel.com/blog/homebrewing/belgium-brewers/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Freshops and White Labs arrived</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/freshops-and-white-labs-arrived/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/freshops-and-white-labs-arrived/#comments</comments>
		<pubDate>Fri, 30 Jul 2010 12:30:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/?p=109</guid>
		<description><![CDATA[We just got a new shipment of Freshops, they look good and the price has come down&#8230;..
We also got a new shipment of White Labs, including the specials for this quarter.
stop by and check them out&#8230;.Cheers,  Bob 
]]></description>
			<content:encoded><![CDATA[<p>We just got a new shipment of Freshops, they look good and the price has come down&#8230;..<br />
We also got a new shipment of White Labs, including the specials for this quarter.<br />
stop by and check them out&#8230;.Cheers,  Bob </p>
]]></content:encoded>
			<wfw:commentRss>http://www.flyingbarrel.com/blog/homebrewing/freshops-and-white-labs-arrived/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>vacation coming</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/vacation-coming/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/vacation-coming/#comments</comments>
		<pubDate>Tue, 13 Jul 2010 13:09:55 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/homebrewing/vacation-coming/</guid>
		<description><![CDATA[today is the last day for Bob to be in the shop until the 25th.  any special request, call today.
]]></description>
			<content:encoded><![CDATA[<p>today is the last day for Bob to be in the shop until the 25th.  any special request, call today.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.flyingbarrel.com/blog/homebrewing/vacation-coming/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>SUMMER VACATION</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/summer-vacation/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/summer-vacation/#comments</comments>
		<pubDate>Wed, 07 Jul 2010 13:07:34 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/homebrewing/summer-vacation/</guid>
		<description><![CDATA[The Barrel will be open, but Bob will be out of the shop from July 14 to July 26. 
 Keith will have the Barrel open during this period.  Howard and Scott will be here on weekends to help with brewing and bottling.  Carl will be here to help gather supplies and ingredients.
We [...]]]></description>
			<content:encoded><![CDATA[<p>The Barrel will be open, but Bob will be out of the shop from July 14 to July 26. </p>
<p> Keith will have the Barrel open during this period.  Howard and Scott will be here on weekends to help with brewing and bottling.  Carl will be here to help gather supplies and ingredients.</p>
<p>We are taking orders  for the chocolate raspberry port kits until August 1.  If you are not familiar with these, ask us, they are EXCELLENT!!!</p>
<p>Have a safe and fun summer.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.flyingbarrel.com/blog/homebrewing/summer-vacation/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>MANGO CITRUS SYMPHONY SPECIAL</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/mango-citrus-symphony-special/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/mango-citrus-symphony-special/#comments</comments>
		<pubDate>Tue, 18 May 2010 14:15:42 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/?p=103</guid>
		<description><![CDATA[ It’s Mist-behavin’ time again!
And we’ve got a new flavour to help bring in the summer season.
Summer is approaching and it’s time to start your batch of cool, refreshing Island Mist, the perfect wine-based refreshment beverage that can be enjoyed during hot afternoons, or cool summer evenings. Island Mist can be mixed with different sodas, [...]]]></description>
			<content:encoded><![CDATA[<p> It’s Mist-behavin’ time again!<br />
And we’ve got a new flavour to help bring in the summer season.<br />
Summer is approaching and it’s time to start your batch of cool, refreshing Island Mist, the perfect wine-based refreshment beverage that can be enjoyed during hot afternoons, or cool summer evenings. Island Mist can be mixed with different sodas, spirits or liqueurs to create delicious beverages that your friends will enjoy. Available in 8 different varieties, the Island Mist line-up includes Blackberry Cabernet, Black Raspberry Merlot, Green Apple Riesling, Exotic Fruits White Zinfandel, Peach Apricot Chardonnay -(Best of Show, Country Fruit), Strawberry White Merlot, Wildberry Shiraz, AND our newest variety, <strong>MANGO CITRUS SYMPHONY</strong>.<br />
The popular Symphony variety has been featured during two past Limited Edition programs. We are pleased to offer you MANGO CITRUS SYMPHONY, a delicious blend of ripe mango flavours and crisp citrus notes combined with the grapefruit, peach, banana, and papaya aromas of Symphony. Goes well with spicy foods or sliced mangos.<br />
Ready to bottle in 4 weeks, start your Island Mist now and you can be sipping on this refreshing beverage by early summer.<br />
All Island Mist kits are price at $63 and make 30 bottles!<br />
We have a limited number of Mango Citrus Symphony Kits that are discounted 10%.<br />
<strong>$57.00 each</strong></p>
]]></content:encoded>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Wyeast Private Collection</title>
		<link>http://www.flyingbarrel.com/blog/homebrewing/wyeast-private-collection/</link>
		<comments>http://www.flyingbarrel.com/blog/homebrewing/wyeast-private-collection/#comments</comments>
		<pubDate>Thu, 29 Apr 2010 12:39:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Homebrewing]]></category>

		<guid isPermaLink="false">http://www.flyingbarrel.com/blog/?p=100</guid>
		<description><![CDATA[Just Received today
Wyeast Private Collection Yeast:
Leuven Pale Ave
Canadian/Belgian Style Yeast
AVAILABLE APRIL THRU JUNE 2010
Wyeast 3538-PC Leuven Pale Ale Yeast
Beer Styles: Belgian Pale Ale, Belgian Dubbel and Tripel, Belgian Strong Golden and Dark Ales, Belgian Blonde Ale, Flanders Brown Ale
Profile: This vigorous top fermenting Belgian style strain produces a distinct spicy character along with mild esters. [...]]]></description>
			<content:encoded><![CDATA[<p><strong>Just Received today<br />
Wyeast Private Collection Yeast:<br />
<strong>Leuven Pale Ave<br />
Canadian/Belgian Style Yeast</strong></p>
<p>AVAILABLE APRIL THRU JUNE 2010</p>
<p>Wyeast 3538-PC Leuven Pale Ale Yeast<br />
Beer Styles: Belgian Pale Ale, Belgian Dubbel and Tripel, Belgian Strong Golden and Dark Ales, Belgian Blonde Ale, Flanders Brown Ale<br />
Profile: This vigorous top fermenting Belgian style strain produces a distinct spicy character along with mild esters. Phenolics developed during fermentation may dissipate with conditioning. 3538 is an excellent choice for a variety of Belgian beer styles including pales, dubbels, and brown ales.</p>
<p>Alc. Tolerance 12% ABV<br />
Flocculation     high<br />
Attenuation       75-78%<br />
Temp. Range   65-80°F (18-27°C)</p>
<p>Wyeast 3864-PC Canadian/Belgian Ale Yeast<br />
Beer Styles: Belgian Dubbel and Tripel, Belgian Specialty Ale, Belgian Golden Strong, Biere de Garde, Witbier<br />
Profile: This alcohol tolerant strain produces complex and well-balanced Belgian Abbey style ales. Banana and fruit esters are complemented nicely with mild levels of phenolics and hints of acidity. Ester levels may be elevated by increasing gravity and fermentation temperatures.</p>
<p>Alc. Tolerance 12% ABV<br />
Flocculation     medium<br />
Attenuation      75-79%<br />
Temp. Range   65-80°F (18-27°C)</p>
]]></content:encoded>
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